Abu Dhabi-based Chef Marshall Röth joins CUT Bahrain’s Chef Brian Becher in his kitchen this weekend for a Cheesesteak Exclusive! The culinary artists behind two of MENA’s Best Restaurants, Butcher & Still and CUT by Wolfgang Puck are recreating a recipe rooted in the early 20th century in Philadelphia.
Head over to CUT by Wolfgang Puck this Friday and Saturday (24th and 25th May) to taste this master creation. For reservations, contact: 17115044
