The highly anticipated annual Food is Culture festival is only a week away, launching on the 6th of March, 2021, at the Bahrain National Museum. This sixth edition will take audiences on a multi-sensory journey deep into the concepts and ideas our pairs have explored, as well as through various cultural sites in the Kingdom of Bahrain.
This year, the chefs lined up are Chef Irvin Martinez from Cantina Kahlo, founder of Mt. Fuji Kakigori and Dessert House Abdullah Bindayna, creator of Isolated Eats Tabea Lutz, sourdough baker Layal Dana, as well as the duo behind Alabaster & Cannoli Lara Al Abbasi and Maria Knowles.
The editions’ artists are the celebrated multimedia artist Ghada Khunji, psychedelic pop band Do You Really Like It?, two rising fine artists Salman Najem and May Hejiri, and eco-conscious fashion designer Amal Rafie.